Delicious coffee as a result of our precise and experienced coffee making process. It guarantees a high quality of our coffee products from the beginning – the first step in making delicious coffee is to make the right coffee bean choice.
The amount of caffeine in coffee as well as coffee acidity is highly influenced by the bean itself and has to be optimized for production.
Coffee Processing:
The initial handling of coffee beans involves the removal of foreign matter followed by coffee bean roasting and extraction by hot water. The brewed coffee is treated to reach the specified concentration and afterwards filled in tins. Shock-freezing is the very best method in order to maintain the high quality and the full flavour of a liquid coffee concentrate.
All of our ingredients are selected for their taste and quality to provide a consistent coffee enjoyment.
